Monday 6 March 2017

Home learning Challenge 1



On Friday I completed my first 3 course meal for home learning challenges . C2 : prepare 2 formal meals with presentation and menus .
My overall meal was ....Anti pasta platter with : grapes crackers hummus carrot sticks chesse & salami . Pizza with toppings of ham chesse sauces salami pepper and more . Rhubarb and Apple crumble served with ice cream.









 

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